Functions

RISTORANTE EUNO SPECIAL EVENTS MENU 

Ristorante Euno has an on-site Event Manager to assist you with all your planning and needs. To receive general information or set up an appointment please email eunoboston@gmail.com or contact the event manager directly by phone: 617-573-9406

For large groups of 10 or more, a $300 deposit will be required with a confirmed reservation.

The deposit is refundable within 72 hours of the reservation.

SILVER PACKAGE: 
$55/GUEST + MA MEAL TAX + 20% GRATUITY, EXCLUDING ALL BEVERAGES

ANTIPASTI: CALAMARI FRITTI AND MOZZARELLA CAPRESE

ENTREE OF CHOICE: VEAL OR CHICKEN MARSALA, FRESH SEASONAL WHITE FISH, GNOCCHI FUNGI OR RIGATONI FATTI IN CASA

DESSERT PLATTER: TIRAMISU, CHOCOLATE MOUSSE TORTE AND HOMEMADE CANNOLI

GOLD PACKAGE: 
$65/GUEST + MA MEAL TAX + 20% GRATUITY, EXCLUDING ALL BEVERAGES 

ANTIPASTI: CALAMARI FRITTI AND MOZZARELLA CAPRESE AND ASSORTED MEAT AND CHEESE ANTIPASTO

PASTA COURSE: GNOCCHI FUNGI OR PAPPARDELLE BOLOGNESE

CHOICE OF ENTREE: CHICKEN MARSALA, FRESH SEASONAL WHITE FISH OR VEAL AL LIMONE

DESSERT PLATTER: TIRAMISU, CHOCOLATE MOUSSE TORTE AND HOMEMADE CANNOLI

PLATINUM PACKAGE: 
$75/GUEST + MA MEAL TAX + 20% GRATUITY, EXCLUDING ALL BEVERAGES 

ANTIPASTI: CALAMARI FRITTI AND CARCIOFO EUNO AND ASSORTED MEAT AND CHEESE ANTIPASTO

PASTA COURSE: PAPPARDELLE BOLOGNESE OR RIGATONI FATTI IN CASA

CHOICE OF ENTREE: CHICKEN MARSALA, FRESH SEASONAL WHITE FISH OR BLACK ANGUS SIRLOIN STEAK

DESSERT PLATTER: TIRAMISU, CHOCOLATE MOUSSE TORTE AND HOMEMADE CANNOLI